Bailliage du Cap
Committee Members
Events
Member Establishments
MEMBER HOTELS:
The Table Bay Hotel
Members: Joanne Selby; Marc Weber; Wesli Jacobs
Quay 6, Breakwater Boulevard
V & A Waterfront
Cape Town
Tel: +27 21 406 5000
Southern Sun The Cullinan
Member(s): Robin Hawkins; Juan Neethling
1 Cullinan Street,
Foreshore,
Cape Town
Tel: +27 21 415 4000
Southern Sun GrandWest Casino & Spa
Member(s): Mervyn Naidoo; Andrew Deitrich; Mieschkah Solomons; Nicola Botha
1 Jakes Gerwel Drive,
Goodwood,
Cape Town,
Tel: +27 21 505 7000
The Peninsula All Suite Hotel
Member(s): Christopher Godenir
313 Beach Road,
Sea Point
Cape Town
Tel: +27 21 430 7777
The Vida Nova Retreat
Member(s): Niel Els
CNR. 4073 Valley Road and 2 Garron Avenue,
Hout Bay,
Cape Town,
Tel: +27 83 604 0887
Crayfish Lodge Sea & Country Guest House
Member(s): Reinhardt Kern
De Kelders,
Gansbaai
Tel: +27 28 384 1898
Grootbos Private Nature Reserve
Member(s): Michael Lutzeyer
P O Box 148,
Gansbaai
Tel: +27 28 384 8008
MEMBER RESTAURANTS:
Grande Roche Restaurant
Member(s): Kevin Grobler
1 Plantasie Street,
Paarl
Tel: +27 67 613 9846
Ghenwa's Cullinary Club
Member(s): Geza Steingaszner; Ghenwa Steingaszner
House 11, Lourensford Wine Estate,
Somerset West
Tel: +27 72 952 3348
Siba, the Restaurant
Member(s): Siba Mtongana
The Table Bay Hotel,
Quay 6, Breakwater Boulevard
V & A Waterfront
Cape Town
Tel: +27 74 484 9803
The Goose Roasters
Member(s): Craig Cormack
Neethlingshof Wine Estate,
Polkadraai Road,
Stellenbosch
Tel: +27 21 883 2808
Salt @ Waterford Wine Estate
Member(s): Craig Cormack
Upper Blaauwklippen Road,
Helderberg Rural,
Stellenbosch
Tel: +27 21 880 5300
MEMBER WINE ESTATES
Perdeberg Wine Estate
Member(s): Colin Phillips-Bryant
Voorpaardeberg Road,
Paarl,
Tel: +27 21 869 8244
Eenzaamheid Winery
Member(s): Christo Briers-Louw
CNR R312 and Eenzaamheid Road,
Agter Paarl
Tel: +27 82 493 9930
MEMBERS OF DISCTINCTION
Letitia Prinsloo - Institute of Culinary Arts
Tel: +27 12 887 8958
Deon Roets - Chefs Training and Innovation Academy (CTIA Stellenbosch)
Tel: +27 21 000 3477
Louise Oldham - Chefs Training and Innovation Academy (CTIA Stellenbosch)
Tel: +27 21 000 3477
Contact Details
Barbara Smith - Bailli, Bailliage du Cap
Cell: +27 74 385 6479
Email: [email protected]