Bailliage of South Africa
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Bailliage du Cap
Committee Members
- Barbara Smith - Bailli
- Deon Roets - Vice-Argentier
- Riaan Renke - Vice-Echanson
- Annemarie Benecke - Vice-Conseiller Gastronomique
Events
2025-04-26
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Bailliage de Kwa-Zulu Natal - WCD Induction Ceremony at Zimbali Lodge
The Chaîne des Rôtisseurs invites you to an evening of prestige and tradition at the WCD Induction Ceremony. Join us on Saturday, 26th April 2025, at the exquisite Zimbali Lodge, as we celebrate culinary excellence and welcome new inductees into our distinguished fraternity.
Date: 26th April 2025
Venue: Zimbali Lodge
More details to follow. Kindly mark your calendars for this remarkable occasion.
Vive la Chaîne!
2025-04-26
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Bailliage de Lowveld - A Taste of India
Join us on 26th April 2025 for A Taste of India — an unforgettable culinary journey inspired by the rich flavours and spices of India. Experience an evening of culture, colour, and world-class hospitality at Citrus, in the heart of White River.
2025-04-26
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Bailliage de l'Outeniqua - World Chaîne Day
Celebrate culinary artistry at the charming Bistro Celeiro . Nestled along the scenic Seven Passes Road, this event promises a delightful afternoon of exquisite flavors and shared stories. Enjoy a relaxed yet elegant atmosphere with a smart casual dress code, complemented by a "Bring-a-bottle" wine tasting session. Savor an international menu crafted to inspire. Don’t miss this celebration of food, wine, and camaraderie
Member Establishments
MEMBER HOTELS:
The Table Bay Hotel
Members: Joanne Selby; Marc Weber; Wesli Jacobs
Quay 6, Breakwater Boulevard
V & A Waterfront
Cape Town
Tel: +27 21 406 5000
Southern Sun The Cullinan
Member(s): Robin Hawkins; Juan Neethling
1 Cullinan Street,
Foreshore,
Cape Town
Tel: +27 21 415 4000
Southern Sun GrandWest Casino & Spa
Member(s): Mervyn Naidoo; Andrew Deitrich; Mieschkah Solomons; Nicola Botha
1 Jakes Gerwel Drive,
Goodwood,
Cape Town,
Tel: +27 21 505 7000
The Peninsula All Suite Hotel
Member(s): Christopher Godenir
313 Beach Road,
Sea Point
Cape Town
Tel: +27 21 430 7777
The Vida Nova Retreat
Member(s): Niel Els
CNR. 4073 Valley Road and 2 Garron Avenue,
Hout Bay,
Cape Town,
Tel: +27 83 604 0887
Crayfish Lodge Sea & Country Guest House
Member(s): Reinhardt Kern
De Kelders,
Gansbaai
Tel: +27 28 384 1898
Grootbos Private Nature Reserve
Member(s): Michael Lutzeyer
P O Box 148,
Gansbaai
Tel: +27 28 384 8008
MEMBER RESTAURANTS:
Grande Roche Restaurant
Member(s): Kevin Grobler
1 Plantasie Street,
Paarl
Tel: +27 67 613 9846
Ghenwa's Cullinary Club
Member(s): Geza Steingaszner; Ghenwa Steingaszner
House 11, Lourensford Wine Estate,
Somerset West
Tel: +27 72 952 3348
Siba, the Restaurant
Member(s): Siba Mtongana
The Table Bay Hotel,
Quay 6, Breakwater Boulevard
V & A Waterfront
Cape Town
Tel: +27 74 484 9803
The Goose Roasters
Member(s): Craig Cormack
Neethlingshof Wine Estate,
Polkadraai Road,
Stellenbosch
Tel: +27 21 883 2808
Salt @ Waterford Wine Estate
Member(s): Craig Cormack
Upper Blaauwklippen Road,
Helderberg Rural,
Stellenbosch
Tel: +27 21 880 5300
MEMBER WINE ESTATES
Perdeberg Wine Estate
Member(s): Colin Phillips-Bryant
Voorpaardeberg Road,
Paarl,
Tel: +27 21 869 8244
Eenzaamheid Winery
Member(s): Christo Briers-Louw
CNR R312 and Eenzaamheid Road,
Agter Paarl
Tel: +27 82 493 9930
MEMBERS OF DISCTINCTION
Letitia Prinsloo - Institute of Culinary Arts
Tel: +27 12 887 8958
Deon Roets - Chefs Training and Innovation Academy (CTIA Stellenbosch)
Tel: +27 21 000 3477
Louise Oldham - Chefs Training and Innovation Academy (CTIA Stellenbosch)
Tel: +27 21 000 3477
Contact Details
Barbara Smith - Bailli, Bailliage du Cap
Cell: +27 74 385 6479
Email: [email protected]
